Chicken Bacon Ranch Wraps
Ingredients
Name | Quantity | Configuration |
---|---|---|
Chicken | 2 lbs | Cooked & diced |
Bacon | 2 slices per wrap | Cooked & drained |
Lettuce | 1 leaf per wrap | - |
Ranch dressing | - | |
Hot sauce | - | |
Tortillas | 4 | - |
Yield: 4 wraps
Method
- Warm
tortilla
in pan until softened. - Layer in this order: tortilla -> lettuce -> ranch -> hot sauce -> bacon -> chicken.
- Roll up
tortilla
and sear in pan to seal shut. - Cut in half and serve.
Notes
- Additional toppings: Mozzarella, tomatoes, herbs.